In early 2016, the ramen shop that is attracting the most hot topics in Akihabara neighborhood is here. It seems that many customers have been crowded with many customers everyday, because it is a popular ramen shop advancing to Akihabara with its head office in Otsuka. Here, you can taste ramen which used the abundant grace of the sea by the ikemen shop owner who loves the surf and love the sea. While making full use of the flavor of fishery ingredients such as morning sashimi, at the head office it adds chicken that is not used and gives the taste thicker, unique and exceptional delicious. Originally it seems to have experiences of Italian etc, it is also important to the beauty of the serving that glimpse the goodness of its sense.
Another reason, the reason that this topic gathers is the ramen called "the supreme salt kesoba" of 30 foods limited only at night. It is noodles and noodles with only 1000 yen only with soup, but it is the highest luxurious soup using abalone and Ise shrimp, etc. It is worth seeing except for ramen mania.
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